Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, oatmeal carmelitas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Oatmeal Carmelitas is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Oatmeal Carmelitas is something that I have loved my whole life.
A chewy chocolate filling rests on an oatmeal-brown sugar crust in these winning bars. Oatmeal Carmelita Bar Recipe - A layer of oatmeal shortbread topped with pecans, chocolate and a caramel sauce, and finished off with a crumb topping. Gooey carmelitas recipe - A soft and chewy brown sugar oatmeal cookie crust with a thick layer of chocolate and caramel.
To begin with this recipe, we have to prepare a few ingredients. You can cook oatmeal carmelitas using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Carmelitas:
- Take 1 cup All-Purpose Flour
- Make ready 1/2 teaspoon Baking Soda
- Make ready 1 cup Quick Cooking Oats
- Prepare 3/4 cup (packed) Brown Sugar
- Prepare 3/4 cup (melted) Butter
- Make ready 1/4 teaspoon Salt
- Get 6 ounces Chocolate Chips
- Make ready 3/4 cup Caramel Icecream Topping*
- Prepare 3 tablespoons All-Purpose Flour
- Take * Can use homemade caramel sauce
I went a little picture crazy on the Oatmeal Carmelitas. It's just that they are so pretty! If you've never had Oatmeal Carmelitas before, you've been missing out! They're one of my all time favorite bars with a thick buttery oat crust loaded with chocolate and caramel!
Instructions to make Oatmeal Carmelitas:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
- Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 10 minutes.
- Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
- Bake at 350 degrees F for 15 minutes. Let bars cool before cutting.
These Oatmeal Carmelitas are the best ever! An oatmeal cookie base with a thick layer of caramel, chocolate chips and butterscotch chips. You're going to be hooked after one bite! Oatmeal Carmelitas are the best cookies ever. Filled with gooey caramel & oozing chocolate, these Carmelitas are one of my favorite all time desserts!
So that is going to wrap it up with this exceptional food oatmeal carmelitas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
