Mango Ice Cream Cake
Mango Ice Cream Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mango ice cream cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mango Ice Cream Cake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mango Ice Cream Cake is something that I have loved my whole life.

This mouthwatering dessert is good for summer. Even a begginer can make this dessert. Please support and subscribe to my. jelly salad Mango jelly drink Mango jelly tapioca Mango jelly tapioca recipe Mango jelly recipe for business Pang negosyo Pang business mango jelly recipe Homemade mango jelly Jelly pudding Hot to cook sago Hot to make mango ice cream at home Jelly flan.

To begin with this particular recipe, we must prepare a few ingredients. You can have mango ice cream cake using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mango Ice Cream Cake:
  1. Get For cake (mug cake)(2)
  2. Make ready For chocolate mug cake:
  3. Make ready 3 tbsp purpose flour
  4. Take 1 tbsp cocoa powder
  5. Get 3 tbsp milk
  6. Prepare 3 tbsp sugar
  7. Make ready 1/4 tsp baking powder
  8. Take 1/4 tsp vanilla essence
  9. Make ready 3 tbsp Oil
  10. Take For vanilla mug cake
  11. Make ready 4 tbsp purpose flour
  12. Make ready 3 tbsp sugar
  13. Make ready 3 tbsp oil
  14. Get 3 tbsp milk
  15. Make ready 1/4 vanilla essence
  16. Make ready 1/4 baking powder
  17. Make ready Mango ice cream 1litre pack
  18. Make ready Chocolate syrup for decorating

An impressive, show-stopping mango cake This mango cake is bursting with fresh mango flavor! I used Chaunsa & Sindhri mangoes - so sweet already that. This mango ice cream cake hits all the right notes. Layers of mango sorbet sandwich bits of crushed chocolate wafer cookies and a midsection of vanilla ice cream, so nearly every bite contains exotic fruit, chocolate, and vanilla.

Instructions to make Mango Ice Cream Cake:
  1. Take a regular mug and grease it with oil. Add all dry ingredients of vanilla cake in it and mix well. Then add liquid ingredients and mix well until no lumps left.
  2. Take another mug and grease it with oil. Add all dry ingredients of chocolate mug cake and mix well. Then add all liquid ingredients and mix well until no lumps left.
  3. Place both mugs in microwave and set it for 2 minutes.
  4. After 2 minutes both mug cakes will be ready. Let them cool for some time and then take out mug cakes from the mugs. They will come out easily because mugs were greased.
  5. Let the cakes cool and then cut them in round slices. make 3 slices of both cakes.
  6. Then take a bowl which hai can place in freezer. Set a preservative sheet in it according to he bowl design such that it comes outside enough to cover the cake from uper side. Then Set the cake layers in center of bowl. One chocolate then one vanilla layer like this.
  7. After cakes layered. Then take mango ice cream(ready made) place it for 10 mins at room temperature so that it gets melted enough to be set. Then pour this half melted icecream on sides of cakes. And fill the bowl until the cake layer is covered.
  8. Then cover it with left out preservative sheet. Cover them bowl with it's cover or anything else and place in freezer for 4 hours.
  9. Mango Ice Cream cake is ready. Take it out of freezer and decorate it with chocolate drip sauce or chocolate syrup.

Keep in mind that this cake requires at least two hours to refreeze. This mango icebox cake is a Summer family classic! The layers of juicy fresh mango are sure to keep you refreshed! Whip the cream to soft peaks, then add the condensed milk and continue to whip until thoroughly mixed. Growing up I would only ever eat ice cream cake.

So that’s going to wrap it up with this exceptional food mango ice cream cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!