Thai red prawn curry with sticky rice
Thai red prawn curry with sticky rice

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, thai red prawn curry with sticky rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Thai red prawn curry with sticky rice step by step. Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins.

Thai red prawn curry with sticky rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Thai red prawn curry with sticky rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have thai red prawn curry with sticky rice using 27 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Thai red prawn curry with sticky rice:
  1. Take 1 white onion
  2. Prepare 1/2 tin coconut milk
  3. Make ready 300 g large raw king prawns
  4. Take Half a bag of spinach leaves
  5. Make ready Curry sauce - blitz together
  6. Make ready 1 red onion
  7. Prepare 1 red or orange pepper
  8. Prepare 1 large red chilli
  9. Make ready 1 spring onion
  10. Make ready 1 thumbsize piece of ginger
  11. Make ready 2 cloves garlic
  12. Take 3 large fresh tomatoes
  13. Make ready Squeeze honey
  14. Get Splash Soy sauce
  15. Make ready Splash fish sauce
  16. Prepare Half the juice from a lime
  17. Take 1 tbspn size amount of lemongrass
  18. Prepare Spices
  19. Get 1 spoon cumin
  20. Make ready 1 spoon ground coriander
  21. Take 1 spoon turmeric
  22. Prepare Garnish
  23. Prepare Fresh coriander
  24. Make ready Lime wedge
  25. Get Poppy seeds
  26. Prepare Spring onion
  27. Make ready Fresh red chilli

So I am not going to rant on the blog because of all the typing I've been doing, and here I am going straight to the recipe. Sushi Rice; First get the Rice on. I used Sticky Rice and followed the packet instructions. Put the Coconut Milk, Chicken Stock, Lemon Grass, Lime Leaves, Shallots and Curry Paste into a pan and bring to the boil.

Steps to make Thai red prawn curry with sticky rice:
  1. Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed.
  2. Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy.

Add the salt and cover with a lid. Cook the rice according to pack instructions. Add a spoonful of coconut milk (the thick creamy bit, if possible) to the pan, then add the THAI RED PASTE. Menu of Sticky Rice Thai Wickham Thai & Asian food delivery in Wickham. Thai Red curry paste in coconut milk with bamboo, eggplant, vegetable and choice of meat.

So that is going to wrap it up with this exceptional food thai red prawn curry with sticky rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!