Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mung bean salad - healthy - snack. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mung Bean Salad - Healthy - Snack is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mung Bean Salad - Healthy - Snack is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mung bean salad - healthy - snack using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mung Bean Salad - Healthy - Snack:
- Make ready 100 g mung bean (green gram)
- Prepare 1 medium onion
- Take 1 medium tomatoe
- Prepare Handful Cilantro leaves
- Prepare 1/4 tsp black pepper powder
- Make ready 1/4 tsp chat masala powder
- Prepare Salt
Steps to make Mung Bean Salad - Healthy - Snack:
- Soak mung beans in a bowl of water for 3-4 hours.
- Take them in a pressure cooker and add some water and let it cook on medium flame for 5 vessels.
- Drain any additional water, add onions, tomatoes, chat masala powder, pepper powder and salt. Mix them well and top it with cilantro leaves.
So that’s going to wrap it up with this exceptional food mung bean salad - healthy - snack recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
