Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, big oatmeal cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Big Oatmeal Cookies is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Big Oatmeal Cookies is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook big oatmeal cookies using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Big Oatmeal Cookies:
- Get 1.75 L Margrine
- Prepare 2.25 L Brown Sugar
- Take 12 Eggs
- Take 30 ml Vanilla
- Make ready 3 L Flour
- Make ready 30 ml Baking Soda
- Make ready 25 ml Salt
- Prepare 3.75 L Rolled Oats
- Make ready 1.5 L Chocolate Chips
Instructions to make Big Oatmeal Cookies:
- Get all ingredients together
- Set oven to 350F
- Cream together Margrine and brown sugar
- While still mixing Add eggs one at a time
- Add vanilla
- Add dry ingredients (flour baking soda and salt) mix until well combined
- Add oats and mix until well combined
- Add chocolate chips and stir them evenly throughout mixture
- Final product should be evenly mixed throughout
- Scoop using 2 oz portions onto a cookie tray
- Bake for 10 minutes at 350F
So that’s going to wrap it up with this special food big oatmeal cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
