Guava Tart
Guava Tart

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, guava tart. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Guava Tart is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Guava Tart is something which I have loved my whole life. They are fine and they look wonderful.

This easy fridge tart recipe is made with evaporated milk, red jelly (jello), tinned guavas and coconut biscuits. The Best Guava Tart Recipes on Yummly Guava Fridge Tart, Cashew Tart With Guava Sorbet, Vegan Guava Chia Fridge Tart.

To begin with this recipe, we have to first prepare a few ingredients. You can cook guava tart using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Guava Tart:
  1. Get 1 Rolled Oat Pie Crust, see my recipe with same name
  2. Prepare 1/4 cup apple juice
  3. Make ready 1 pound guava paste
  4. Get 8 ounces cream cheese

Apart from their sweet-tart taste, guava is a good source of nutrients, vitamins and minerals. Handmade lattice crust baked to perfection, filled with sweet flavorful guava. Guava, cheese and fried dough in one bite? But there are lots of ways to use guava Have you tried guava paste?

Steps to make Guava Tart:
  1. Take the pie crust while its a bit warm and spread cream cheese over the crust.
  2. In a pot heat the juice and melt the guava paste till smooth.
  3. Spread the paste over the cream cheese
  4. Let cool and serve I hope you enjoy!

We first encountered this sweet concoction in an empanada at our. guava. Guava (Psidium guajava) is one of the favorite tropical fruits rich in vitamin C, fiber, and health-benefiting phytonutrients. Guava paste is an ingredient that pops up in many Cuban, Caribbean and South American recipes, and seems to be popping up more often in markets in the US. This specialty ingredient, also known as. Guava has a sweet yet tart taste with a strong, lemony aroma, making it an ideal ingredient for a variety of saccharine and savory recipes, from pies and jams to meat marinades.

So that is going to wrap this up for this exceptional food guava tart recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!