Stuffed Chicken parmesan meatloaf
Stuffed Chicken parmesan meatloaf

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed chicken parmesan meatloaf. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Chicken parmesan meatloaf is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Stuffed Chicken parmesan meatloaf is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Chicken parmesan meatloaf:
  1. Take 2 pounds ground chicken
  2. Make ready 2 eggs
  3. Get 1/4 cup Parmesan
  4. Get 1 tsp. Italian seasoning
  5. Get 1/4 cup bread crumbs
  6. Make ready 1 cup mozzarella shreds
  7. Get 1 cup marinara of choice
Steps to make Stuffed Chicken parmesan meatloaf:
  1. Pre heat oven to 350°
  2. Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
  3. Mix mozzarella and remaining sauce.
  4. Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
  5. Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
  6. Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.

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