Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chili fish. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chili Fish is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chili Fish is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chili fish using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chili Fish:
- Take Fish. I use seabass, but any kind of fish should do
- Make ready Lemon juice
- Make ready Chili Sambal
- Get 1 lot of chili, preferably red
- Make ready garlic
- Prepare turmeric
- Take additional: red capsicum
- Take lemongrass
Steps to make Chili Fish:
- Pour the lemon juice on top of the fish, then fry the fish.
- While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it.
- Put the blended ingredients into pan with hot oil. Add the lemongrass and stir.
- After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed.
- Eat it with rice while it's still warm.
So that’s going to wrap it up with this special food chili fish recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
