Grandmas fried chicken
Grandmas fried chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grandmas fried chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

This is literally THE BEST Fried Chicken Ever!! There's seasoning in every step and it makes for an amazing dish. Grandma's Fried Chicken is a recipe from my mother in law.

Grandmas fried chicken is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Grandmas fried chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have grandmas fried chicken using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grandmas fried chicken:
  1. Get 1/2 cup flour
  2. Prepare Pinch salt pinch of pepper
  3. Take Dash Greek seasoning
  4. Get Lard
  5. Take 2 eggs
  6. Make ready 6-8 chicken thighs or breasts (depending on size), which ever you prefer
  7. Make ready 1/2 cup corn starch

Tip from Paula: My Grandmother Paul always said to season chicken and return it to the refrigerator. Delicious chicken coated in bread crumbs and Parmesan cheese. Sooo easy but your guests will never know Nutritional Information. This Poh Lin's grandma chicken wing recipe is supposed to be barbequed but we tried the deep fried version.

Instructions to make Grandmas fried chicken:
  1. Boil chicken breast for about 20 minutes then let dry for at least an hour
  2. Combine cornstarch, flour, salt and pepper and Greek seasoning
  3. Dip chicken in egg wash them coat in cornstarch mixture
  4. Heat lard until piping hot
  5. Add chicken turn only once after sides are golden brown

Grandma's Sunday Fried Chicken and GravyCrisco. Not-Your-Grandma's Fried Chicken and Mashed Potatoes Recipe. What ups the ante on classic fried chicken and mashed potatoes? For a cold, try chicken soup. When a researcher from the University of Nebraska Medical Center tested his wife's family recipe, he found the soup inhibited.

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