Custard Fruit Tarts
Custard Fruit Tarts

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, custard fruit tarts. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Custard Fruit Tarts is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Custard Fruit Tarts is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook custard fruit tarts using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Custard Fruit Tarts:
  1. Take 1 tbsp Custard powder (I have used mixed fruit)
  2. Take 1 pinch Baking powder
  3. Prepare 3/4 cup Maida
  4. Prepare 2 tablespoons Butter
  5. Take 1 tablespoon Sugar
  6. Make ready 1 tablespoon milk
  7. Prepare 2 cups Milk
  8. Get 2 tablespoons Custard powder
  9. Get 2 tablespoons Sugar
  10. Prepare 1 teaspoon Vanilla essence
  11. Prepare 1 cup mixed Fruit
Instructions to make Custard Fruit Tarts:
  1. Mix the custard powder and baking powder together.
  2. Take butter and sugar together in a bowl and cream together. Prepare a dough by mixing maida, milk and custard powder.
  3. Knead and smooth the dough. Divide it into 8 equal portions and roll it into a 4-inch round shape.
  4. Make small holes in it and keep it in molds.Bake it for 15 minutes at 180 degrees c.
  5. Add custard powder to 1/2 cup milk and keep aside. Heat the remaining milk and sugar and mix well.
  6. Add custard powder and vanilla essence. Stir continuously on low heat.
  7. Cool it and now fill prepared custard in these 8 tarts. - Now cool it and refrigerate it for 4-5 hours so that the custard is set. Add fruits on the top before serving.

So that’s going to wrap it up for this special food custard fruit tarts recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!