Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, "potato" salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
"Potato" Salad is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. "Potato" Salad is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have "potato" salad using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make "Potato" Salad:
- Make ready 2 lb turnips, chopped
- Prepare 1 c mayonnaise
- Prepare 1/2 white onion, chopped
- Get 2 med dill pickles, chopped
- Get 2 tsp Dijon mustard
- Make ready 2 T white vinegar
- Prepare 1 tsp paprika
- Get 1/2 tsp black pepper
- Get 2 hardboiled eggs, chopped
- Make ready 1/2 tsp sea salt
Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with roast leftovers. Take the humble potato salad to the next level with our ultimate version of this. Easy creamy potato salad recipe with lots of tips for making it best, including the best potatoes to use and how to cook them. See how to make our homemade potato salad with a simple classic dressing.
Instructions to make "Potato" Salad:
- In a large pot, boil water. Add turnips and cook 8-10 minutes or until tender. Drain. Allow to cool 5 minutes or run under cold water and drain.
- In a large bowl, combine all ingredients. Mix well and serve.
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