Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fresh chili sauce (sambal mentah) *vegan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fresh Chili Sauce (Sambal Mentah) *Vegan is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Fresh Chili Sauce (Sambal Mentah) *Vegan is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have fresh chili sauce (sambal mentah) *vegan using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
- Prepare 5 spicy chilies (you can put more or less)
- Make ready 1 tomato
- Take 1/2 garlic clove
- Take 1/2 kaffir lime fruit
- Make ready 1/2 tsp salt
- Take 1/4 tsp shrimp paste (optional)
Steps to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
- In a mashing bowl, mash chilies and garlic.
- Dice tomato and mash it together with the chilies and garlic and add salt, stir it well.
- Squeeze kaffir lime into chili mixture, mix it well.
- Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc.
- You can use any type of spicy chilies like bird eye chilies, jalapenos, habaneros, etc.
So that’s going to wrap this up with this exceptional food fresh chili sauce (sambal mentah) *vegan recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
