Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy chicken and bell pepper burrito. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Healthy chicken and bell pepper burrito is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Healthy chicken and bell pepper burrito is something which I have loved my whole life.
This recipe is my own take on one of my favorite menu items from the Taco Bell Menu. The Grilled Stuffed Chicken Burrito is absolutely delicious and my. The chicken burrito from taco bell is one of my favorite items on the menu.
To get started with this particular recipe, we must first prepare a few components. You can cook healthy chicken and bell pepper burrito using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy chicken and bell pepper burrito:
- Prepare 2 boneless chicken breast
- Take 2 salsa fat free burrito wraps
- Get 2 cup mixed bell peppers
- Take 1 cup mixed greens
- Make ready 1 tbsp olive oil, extra virgin
- Make ready 1/2 tsp white truffle oil
- Prepare 4 tbsp low fat Greek yoghurt
- Get 1 tsp ground black pepper
- Take 2 tsp cayenne pepper
- Take 2 tsp Italian herbs
- Get 3 tsp garlic and salt powder
- Make ready 2 tsp sea salt
- Make ready 1 clove garlic
Every single ingredient in this healthy chicken burrito recipe, from the veggies to the spices, gives your body something Kick your brain health up a notch with this veggie and white meat filled chicken burrito. Feel free to add mushrooms, garlic, onions, zucchini, bell peppers, or tomatillos. A healthy chicken burrito recipe that's better than Chipotle. Jazzed-up chicken creates the tasty filling for an easy-to-wrap burrito.
Instructions to make Healthy chicken and bell pepper burrito:
- Marinate the chicken. Add Greek yoghurt, garlic salt, cayenne pepper, Italian herbs, sea salt and mix well with your hands untill all the sides of the chicken are covered with the marinade sauce. Refrigerate for 30 mins
- Finely chop mixed bell peppers, garlic clove and green veggies. I have used beans
- Add olive oil and truffle oil and chopped garlic in a wok on medium heat
- Add Italian herbs and everyday seasoning
- Add bell peppers and green veggies and cook for 6-8 mins
- Add chicken and 1/2 cup of water and mix well. Stir untill the water is soaked completely.
- Add chicken and veggies in the wrap
- For a crispy burrito slightly toast the burrito in a medium heat pan for 1 min on each side
Stir chicken mixture, beans, bell pepper, onions and cilantro into hot rice mixture. Mini bell peppers are the perfect size to fill with toppings, pick up with your fingers and eat as a full or meal or an appetizer. To get the peppers ready, just slice off the tops, cut in half and remove the seeds. For the protein, I mixed some ground chicken with my homemade taco seasoning. The chicken is so tender and the flavors are just unbelievable here!
So that’s going to wrap this up for this exceptional food healthy chicken and bell pepper burrito recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!