Slow Cooker Chicken Parmesan
Slow Cooker Chicken Parmesan

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, slow cooker chicken parmesan. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken Parmesan is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Slow Cooker Chicken Parmesan is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker chicken parmesan using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Chicken Parmesan:
  1. Take 4 boneless skinless chicken breast halves
  2. Get 1 tbsp olive oil
  3. Take 1/2 cup bread crumbs
  4. Get 1/4 cup grated parmesan cheese
  5. Get 1/2 tsp Italian seasoning
  6. Get 1/4 tsp black pepper
  7. Make ready 1/4 tsp salt
  8. Take 1 egg
  9. Get 1 small brick of mozzarella cheese
  10. Get 24 oz jar of favorite marinara sauce
Instructions to make Slow Cooker Chicken Parmesan:
  1. Spread the olive oil in bottom of slow cooker (if using a Crockpot, bottom of stoneware insert).
  2. In a bowl, whip egg with a fork.
  3. In a seperate bowl, combine bread crumbs, parmesan cheese, Italian seasoning, salt and peppper and mix well.
  4. Dip the chicken into the egg, then dip into the bread crumb mixture coating both sides.
  5. Place chicken on bottom of slow cooker.
  6. Layer each chicken breast with 2 to 3 slices of mozzarella cheese.
  7. Pour entire jar of marinara sauce over chicken breasts.
  8. Place lid on slow cooker. Cook on low for 6-7 hours or on high for 3-4 hours. Serve as is or with your favorite pasta.
  9. Enjoy!

So that’s going to wrap this up for this exceptional food slow cooker chicken parmesan recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!