Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, corn matar chaat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corn Matar Chaat is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Corn Matar Chaat is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook corn matar chaat using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corn Matar Chaat:
- Take 1 bowl corn
- Get 1 bowl peas
- Make ready 1 onion
- Get 1 tsp cumin seeds
- Take 1 tbsp cooking oil
- Prepare To taste salt
- Get 1/4 tsp red chilli powder
- Make ready 1/4 tsp chaat masala
- Prepare 1 lemon
- Get 1 Green chilli optional
Instructions to make Corn Matar Chaat:
- Heat oil in a kadhai and put cumin seeds. Let it splutter for 30 seconds.
- Add chopped onion and cook till onion gets translucent.
- Add Peas. Sauté for 1 minute. Now add corn. Again sauté till peas and corn are done. Add salt, red chilli powder and chaat masala. Mix.
- Mix well and cook till done. Switch off the flame.
- Transfer it in a serving bowl and serve hot. Squeeze half lemon.
So that is going to wrap it up with this special food corn matar chaat recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
