Thai Red Fish Curry
Thai Red Fish Curry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thai red fish curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai Red Fish Curry is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Thai Red Fish Curry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook thai red fish curry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai Red Fish Curry:
  1. Prepare 600-800 g Firm White Fish Fillets *boneless
  2. Take 1-2 Shallots *OR 1 Onion, thinly sliced
  3. Get 1 clove Garlic *finely chopped
  4. Take 1 tablespoon Canola Oil
  5. Take 200 g Vegetables of your choice *sliced
  6. Take *Suggestions: Coriander, Red Capsicum, Broccolini, Beans (blanched), Snow Peas, Sugar Snap Peas, Asian Greens, etc
  7. Prepare 1/3 cup (about 100g) Red Thai Curry Paste
  8. Get *Note: Depending on the paste, you might need only 1/4 cup or less
  9. Take 1 (400 g) Tin Coconut Milk
  10. Make ready 1 tablespoon Fish Sauce
  11. Make ready 4 servings Freshly Cooked Jasmin Rice
  12. Get Toasted Peanuts *coarsely chopped
  13. Prepare 1 Lime *cut into 4 wedges
  14. Get Coriander Leaves *optional
Steps to make Thai Red Fish Curry:
  1. Heat Oil in a large frying pan over medium–high heat. Cook Shallots (OR Onions) and Garlic until soft, add Curry Paste and cook for 2-3 minutes. *I use this curry paste.
  2. Stir in Coconut Milk, about 1/2 cup Water, as you rinse the tin, and Fish Sauce. Bring to the boil, then reduce heat to simmer, add Vegetables and Fish. Simmer, stirring occasionally, until Fish is just cooked.
  3. Serve with Freshly Cooked Jasmine Rice, with Toasted Peanut, Lime and Coriander Leaves.

So that’s going to wrap it up with this special food thai red fish curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!