Raw Vegan Nuts & Fruit Tart
Raw Vegan Nuts & Fruit Tart

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, raw vegan nuts & fruit tart. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Raw Vegan Nuts & Fruit Tart is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Raw Vegan Nuts & Fruit Tart is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook raw vegan nuts & fruit tart using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Raw Vegan Nuts & Fruit Tart:
  1. Take 1 Cashew nut cream
  2. Get 1/2 Banana
  3. Get 200 ml Pecan nuts
  4. Prepare 5 Dates
  5. Get 1 as much (to taste) Maple syrup
Instructions to make Raw Vegan Nuts & Fruit Tart:
  1. Blend the banana with the cashew cream in a mixer.
  2. Grind the pecan nuts with the dates and maple syrup in a food processor (as you want it to maintain a somewhat crunchy texture, use the pulse setting rather than continually grinding).
  3. Pat the Step 2 mixture into the tin, followed by the filling from Step 1.

So that’s going to wrap this up with this special food raw vegan nuts & fruit tart recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!