Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chewy chocolate chip oatmeal cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. Reviews for: Photos of Chewy Chocolate Chip Oatmeal Cookies. These are the best oatmeal chocolate chip cookies!
Chewy Chocolate Chip Oatmeal Cookies is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chewy Chocolate Chip Oatmeal Cookies is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chewy chocolate chip oatmeal cookies using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chewy Chocolate Chip Oatmeal Cookies:
- Make ready 1 1/2 cup flour
- Prepare 1 tsp baking soda
- Prepare 1/2 tbsp salt
- Make ready 1 tsp ground cinnamon
- Get 1 cup butter, softened
- Make ready 1 cup light brown sugar, packed
- Take 1/3 cup white sugar
- Take 2 eggs
- Take 2 tsp vanilla extract
- Get 3 cup oats
- Prepare 1 cup semi-sweet chocolate chips
To be honest, I actually have a hard time choosing between the two. Brown sugar and butter make these cookies chewy and moist. If the perfect cookie is defined as chewy on the inside and crisp on the outside, then chewy chocolate chip oatmeal cookies are perfection itself. Instead of raisins, I stuffed thick oatmeal cookies with a boatload of chocolate chips.
Steps to make Chewy Chocolate Chip Oatmeal Cookies:
- Preheat oven to 325°F.
- In a bowl, sift together flour, baking soda, salt, and ground cinnamon. Set aside.
- In another bowl, cream together butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla extract.
- Stir flour mixture into the cream mixture until just blended. Mix in oats and chocolate chips.
- Drop heaping spoonfuls onto ungreased baking sheet.
- Bake for 14 minutes and cool on baking sheet for 5 minutes.
I underbaked them slightly, resulting in a super chewy and gooey cookie with the perfect chocolate ribbons I crave. Hey guys.here's one of my favorite cookie recipes of Chocolate Chip Oatmeal Cookies. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor.
So that’s going to wrap it up with this special food chewy chocolate chip oatmeal cookies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
