Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tofu eggplant with chili and tomato sauce (terong balado). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Terong Balado (Indonesian Eggplant with Chili Sauce) is super easy to make and you can adjust the level of spiciness by reducing or increasing the amount of. Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili. A much healthier, delicious take than deep-fried eggplants.
Tofu Eggplant with chili and tomato sauce (Terong Balado) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tofu Eggplant with chili and tomato sauce (Terong Balado) is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook tofu eggplant with chili and tomato sauce (terong balado) using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
- Get 2 Tofu (cut into square)
- Get 4 Eggplant š (cut Square)
- Prepare Oil for cooking
- Make ready 1/2 tsp Chicken Powder (optional)
- Take Salt and Sugar (depend on your taste)
- Get Spices
- Make ready 1 Big Chili š¶
- Take 2 Chili Padi (can add more if you like spicy)
- Take 3 tomatoes š
- Make ready 3 red onions
- Get 2 Garlic
- Make ready 1/2 Tsp Belacan
Although they don't have very strong taste themselves, you have many options Serve a bowl of fresh steamed white rice along with this eggplant tofu dish, and you will feel like you are dinning in an authentic Chinese restaurant. Place chile peppers, onion, tomato, and garlic in a food processor. This simple Eggplant and Tomato Sauce is delicious, made with diced eggplant stewed in tomatoes and garlic. Serve over pasta or zucchini noodles.
Steps to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
- Deep fry tofu and eggplant until half cooked
- Blend all the spices, fry with oil until little bit dry.
- Add chicken powder,sugar and salt.
- Add in Fried tofu and eggplants. Mix well and serve
Eggplants, also known as aubergines, belong to the nightshade family of plants and are used in many Italian dishes. Eggplant (Terong Balado) recipe: Try this Eggplant (Terong Balado) recipe, or contribute your own. Wybierz z szerokiej gamy podobnych scen. The sauce recipe should also be doubled because it wasn't saucy enough. Drain and cut firm tofu into cubes or triangle.
So that’s going to wrap it up for this special food tofu eggplant with chili and tomato sauce (terong balado) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
