Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ghost chilli mutton chop curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kadai Ghost is awesome rich Mutton Main course. This delicious starter can be cooked very quickly as an overnight marinade does a lot of the work for you. Chettinad Mutton Chops Kuzhambu is a spicy and delicious mutton chops dish which has a twist of flavor packed Chettinad style curry.
Ghost chilli mutton chop curry is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Ghost chilli mutton chop curry is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook ghost chilli mutton chop curry using 31 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ghost chilli mutton chop curry:
- Prepare 500 gm mutton chops
- Prepare 1 tsp kashmiri red chilli powder
- Make ready 1 &1/2 tbsp tomato paste
- Prepare 1/2 tsp garam masala powder
- Make ready 1/4 cup oil
- Prepare 500 ml water
- Take to taste salt
- Prepare Ingredients for marination(grind all the masalas into a small paste)
- Get 2 bay leaves
- Make ready 1 & 1/2 tsp coriander powder
- Prepare 1 tsp cumin powder
- Make ready 1/2 tsp turmeric powder
- Take 1/4 tsp nutmeg powder
- Prepare as needed onion paste
- Get as needed spice mix powder
- Take Ingredients for onion paste
- Get 1 ghost chilli( bhoot jholokia)soak in water for 20 minutes
- Prepare 200 gm onion, finely sliced and deep fried to golden brown
- Get 2 & 1/2 tsp yogurt
- Take 2 tsp ginger paste
- Take 1 & 1/2 tsp garlic paste
- Get 1 & 1/2 tsp raw papaya paste
- Prepare 1 small green chilli
- Prepare Ingredients for spice mix powder ( dry roasted and grinded to a fine powder)
- Make ready 2 black cardamom
- Take 4 green cardamom
- Prepare 2" cinnamon
- Prepare 4 cloves
- Take 3 petals star anise
- Get 1/2 tsp aniseed
- Prepare 1 tsp fennel seeds
Mutton Chops Curry Recipe-A very delicious curry recipe made with the lamb chops in coconut sauce and freshly ground spices. A very unique and tasty mutton chops recipe unlike any other on the web. I simply love this dish as it tastes amazing with anything and everything. Andhra mutton curry is the perfect example of a spicy Indian curry.
Instructions to make Ghost chilli mutton chop curry:
- Marinate the mutton chops in the marinademix for 5-6 hours or overnight preferably.
- In a heavy bottomed non stick panheat oil.Add tomato paste and kashmiri red chilli powder. Saute on low heat for a minute.
- Add the chops along with the marinade;saute till the oil starts to separate.
- Add water and salt.
- Cover with a tight fitted lid and let cook on simmer till the oil floats on top and the chops are cooked through and tender.
- Add garam masala powder and stir through.
- Serve hot with rice.
This mutton curry recipe requires you cook the mutton and the gravy separately at first; that is the only trick. Pour the chopped tomatoes and season with salt. Chop the pineapple and the chilli very finely together until they are almost puréed and add them to the pan. Mutton chops cooked in a masala bursting with wonderful flavors. Mutton chops cooked in a masala bursting with wonderful flavors.
So that’s going to wrap it up for this exceptional food ghost chilli mutton chop curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!