Mexican Bean Salad
Mexican Bean Salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mexican bean salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mexican Bean Salad is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mexican Bean Salad is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mexican bean salad using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mexican Bean Salad:
  1. Get 1/2 cup rajma (kidney beans), boiled
  2. Prepare 1/2 cup kabuli chana (white chick peas), boiled
  3. Get 1/2 cup brown rice, cooked
  4. Get 1/2 cup black chana (chick peas), boiled
  5. Make ready 1/2 cup red bell pepper, chopped
  6. Prepare 1/2 cup green bell pepper, chopped
  7. Prepare 1 onion, chopped
  8. Prepare 1/2 cup corn kernels
  9. Prepare 1/2 cup coriander leaves, chopped
  10. Get Dressing-
  11. Take 2 tbsp. olive oil
  12. Take 2 tbsp. vinegar
  13. Get 1/2 tsp. pepper powder
  14. Get to taste salt
  15. Take 1 tbsp. lime juice
  16. Get 2 cloves, garlic, grated
  17. Get 1/2 tsp. roasted cumin powder
  18. Prepare 1/2 tsp. red chili powder
  19. Take 1 tsp. honey / sugar
Steps to make Mexican Bean Salad:
  1. In a serving bowl, combine together all the ingredients from kidney beans to coriander leaves.
  2. For the dressing, whisk together all the ingredients from olive oil to sugar in a small bowl and keep aside.
  3. Just before serving, drizzle the dressing over the salad and serve.

So that’s going to wrap it up with this exceptional food mexican bean salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!