Crockpot Garlic Butter Chicken and Veggies
Crockpot Garlic Butter Chicken and Veggies

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot garlic butter chicken and veggies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crockpot Garlic Butter Chicken and Veggies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Crockpot Garlic Butter Chicken and Veggies is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have crockpot garlic butter chicken and veggies using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Garlic Butter Chicken and Veggies:
  1. Make ready Bag Baby Carrots
  2. Take 5 Red Potatoes, cubed
  3. Make ready 1 Yellow Onion, sliced
  4. Take 1 Zucchini, cubed
  5. Make ready 2-3 Lg. Chicken breasts, boneless and skinless cut into strips
  6. Take 2 Sticks Salted Butter
  7. Get 1 tsp. Onion Powder
  8. Prepare 1-2 tsp. Minced Garlic
  9. Take 1 Tbsp. Dried Cilantro
  10. Prepare 1 Tbsp. Dried Tarragon
  11. Get 1 tsp. All-purpose Seasoning
Instructions to make Crockpot Garlic Butter Chicken and Veggies:
  1. In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
  2. Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
  3. Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊

So that’s going to wrap it up for this exceptional food crockpot garlic butter chicken and veggies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!