Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 5-ingredient garlic butter shrimp. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
5-Ingredient Garlic Butter Shrimp is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. 5-Ingredient Garlic Butter Shrimp is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook 5-ingredient garlic butter shrimp using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 5-Ingredient Garlic Butter Shrimp:
- Get 1 lb medium shrimps cleaned and deveined (peeled with tails on)
- Get 1/2 stick butter or 5 tablespoons
- Take 1 tablespoon olive oil or cooking oil
- Prepare 1 head garlic chopped
- Make ready 1 cup Sprite or Lemon Soda
- Get Optional: 1/2 tablespoon chili and chopped parsley
- Take to taste Salt and Pepper
Steps to make 5-Ingredient Garlic Butter Shrimp:
- Marinate cleaned and deveined shrimp in 1/2 cup of Sprite or lemon soda for about 10-15 mins.
- Melt butter in the pan on medium heat and add olive oil or cooking oil to avoid butter from burning easily. Cook garlic in melted butter until light golden brown.
- Add shrimp and cook for about 3 mins on each side or until they turn orange.
- Pour in the remaining 1/2 Sprite, add optional chili and simmer for about 3 minutes or until sauce thickens or almost evaporates. Make sure not to overcook the shrimps to avoid making them chewy or rubbery.
- Add salt and pepper to taste and sprinkles chopped parsley for presentation. Serve with white rice and enjoy.
So that is going to wrap this up with this special food 5-ingredient garlic butter shrimp recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!