Yellow Thai Chicken Curry
Yellow Thai Chicken Curry

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, yellow thai chicken curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Yellow Thai Chicken Curry is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Yellow Thai Chicken Curry is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yellow thai chicken curry using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Yellow Thai Chicken Curry:
  1. Prepare 300 Grams Chicken pieces
  2. Make ready 1/2 Cup Peas , fresh or frozen
  3. Prepare 1 Tablespoon Yellow Thai Curry Paste
  4. Prepare 1/2 Teaspoon Fish Sauce
  5. Make ready To Taste Salt
  6. Make ready 1 Pinch Sugar (optional)
  7. Prepare 3 Tablespoons White Oil
  8. Get 3/4 Teaspoon Basil , dried
  9. Take To Taste Chilli Flakes (optional)
  10. Make ready To Taste Black Pepper Powder
  11. Take 3/4 Cup Coconut Milk
  12. Prepare 1/2 Cup Water
Instructions to make Yellow Thai Chicken Curry:
  1. Microwave the peas for 4-5 mins, till they are just boiled. Drain and keep aside.
  2. In a non-stick wok, add 2 tbsp of oil. Then add the chicken, and season with salt and pepper. Fry till the chicken pieces turn white in colour. Remove, and set aside.
  3. In that same wok, add 1 tbsp oil.
  4. On medium heat, add in the yellow paste. Sauté for just about a minute, till an aroma develops.
  5. Now pour in the coconut milk, and bring it to a boil. Then add about 1/4 cup water.
  6. Now add in the chicken and the peas. Simmer for 1-2 mins.
  7. Season with salt. Also add basil and fish sauce.
  8. Cover the wok with a lid. Let this simmer for 3-4 mins.
  9. Finally, add in the sugar.
  10. Check to see if the chicken is cooked. If not, add a bit more water and cook for a few more mins.
  11. Adjust salt to taste.
  12. Serve over rice!

So that’s going to wrap it up with this exceptional food yellow thai chicken curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!