Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's, "what the kale?" chef's salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Mike's, "What The Kale?" Chef's Salad is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Prepare ● For The Chef's Salad [chilled produce as needed]
  2. Take Fresh Chopped Crispy Kale [75%]
  3. Get Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Make ready 1 " Cubed Chopped Turkey
  5. Take Shredded Rotisserie Chicken
  6. Prepare 1 " Cubed Honey Baked Ham
  7. Take 1 " Cubed EX Sharp Cheddar Cheese
  8. Prepare 1 " Cubed Swiss Cheese
  9. Get Crumbled Feta Cheese
  10. Make ready Shredded Parmesan Cheese
  11. Get Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Get 1 " Sliced Cucumbers
  13. Prepare 1 " Extra Firm Chopped Tomatoes
  14. Take 1 " Chopped Yellow Zucchini
  15. Prepare 1/2 " Chopped Celery
  16. Get 1/2 " Chopped Carrots
  17. Make ready Thin Sliced Green Bell Peppers
  18. Make ready Halved Black Olives
  19. Take Thin Sliced White Onions
  20. Take Thin Sliced Radishes
  21. Prepare Chopped Green Onions
  22. Take Fully Drained Chopped Artichokes [in water]
  23. Prepare Sun Dried Tomatoes [in oil]
  24. Make ready Fine Chopped Fresh Parsley
  25. Make ready Fresh Ground Black Pepper [to taste]
  26. Get ● For The Toppings [as needed]
  27. Make ready Boiled Eggs Halved
  28. Take Fresh Garlic Croutons
  29. Take Real Ranch Dressing [from packet with whole milk & mayo]
  30. Get Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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