Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, honey garlic butter shrimp. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Honey Garlic Butter Shrimp is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Honey Garlic Butter Shrimp is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have honey garlic butter shrimp using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Honey Garlic Butter Shrimp:
- Take 2 pounds headless large shrimp, peeled
- Get 1 cup honey
- Take 1/2 cup soy sauce
- Make ready 6 large cloves garlic, minced
- Make ready 2 large lemon, juiced
- Get 4 tbsp butter
- Make ready Green onions for garnish
Instructions to make Honey Garlic Butter Shrimp:
- Peel and wash shrimp removing the head of you bought them with heads
- Take a small bowl and whisk honey, soy sauce, garlic and lemon.
- Take half of the mixture and marinate shrimp for 30 minutes
- Take a medium skillet or wok and heat up butter.
- Add shrimp discarding the marinade. Season with salt and pepper
- Cook shrimp on medium heat for about 2 minutes each side.
- Add remaining marinade and pour over shrimp.
- Cook until sauce starts to thicken and coats the shrimp
- Garnish with green onions.
- Serve with side dish and steamed white rice and enjoy!
So that’s going to wrap this up with this special food honey garlic butter shrimp recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
