Paneer Bhurji
Paneer Bhurji

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paneer bhurji. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer Bhurji is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Paneer Bhurji is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have paneer bhurji using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Paneer Bhurji:
  1. Take 250 g paneer
  2. Make ready 1 onion chopped
  3. Take 1 small tomato chopped
  4. Get 2 green chillies chopped
  5. Make ready 1 tbsp oil
  6. Make ready Spices (1/2 tsp chilly powder, 1/2 tsp coriander powder, 1/4 tsp turmeric powder, 1/4 tsp Garam Masala)
  7. Make ready Salt as required
  8. Get Mustard seeds and cumin seeds to temper
Instructions to make Paneer Bhurji:
  1. Grate/scramble the paneer and keep aside.
  2. Heat a pan with oil and temper with some mustard seeds and cumin seeds.
  3. Add onion and green chillies. Saute until onion becomes glassy. Add tomato and sauté until it becomes soft. Add spice powders, salt and sauté until raw smell goes.
  4. Add paneer and cook it for just 1-2 mins in low to medium flame.

So that is going to wrap this up for this exceptional food paneer bhurji recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!