Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, warm lentil, bacon and kale salad with poached egg. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Warm lentil, bacon and kale salad with poached egg is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Warm lentil, bacon and kale salad with poached egg is something which I’ve loved my entire life. They’re fine and they look wonderful.
Fill a medium pan half full with water and bring to the boil. Crack an egg into a ramekin. Season with freshly ground black pepper.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have warm lentil, bacon and kale salad with poached egg using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Warm lentil, bacon and kale salad with poached egg:
- Make ready 4 tbsp dried green lentils
- Prepare 1/2 onion, chopped
- Get 2 Bacon rashers, chopped
- Make ready 2 large handfuls of kale
- Make ready 2 cloves garlic, finely chopped
- Prepare 1 large egg
Warm lentil and poached egg salad. You can cook lentils like this for lots of other salads, too. They're also very good as a side salad, without any embellishment, served at room temperature. See how to poach an egg for our recommendation on the easiest way to do it.
Steps to make Warm lentil, bacon and kale salad with poached egg:
- Wash and rinse lentils in cold water.
- Boil lentils vigorously in fresh water for 10 minutes. Then simmer in a covered pan for 20-30 minutes, making sure they don't run dry.
- Meanwhile, gently fry the onions, garlic, and bacon together in a pan until soft.
- Next add the kale and cooked lentils and cook for a further 5 minutes until the kale is tender and reduced down.
- Meanwhile, poach an egg in a pan of boiling water.
- Assemble with the egg on top of the lentil mixture, and enjoy as a warm salad.
Then add the warm poached egg on top. THAT is a salad lyonnaise - a contrast of textures with the warm Easy Poached Eggs. Curried Egg Salad with Mango Chutney. A Salad of Bacon and Eggs. You'll never be satisfied with restaurant frisee again.
So that’s going to wrap this up for this special food warm lentil, bacon and kale salad with poached egg recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
