Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic butter spread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Garlic Butter Spread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Garlic Butter Spread is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook garlic butter spread using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Butter Spread:
- Get 1 French baguette
- Make ready 1 stick salted butter
- Prepare 1/4 teaspoon dried oregano
- Take 1/4 teaspoon dried basil
- Get 1 teaspoon dried parsley
- Get 3 large garlic cloves (minced finely)
- Get 1/4 cup good quality parmesan cheese if you want cheese, but I did not add it
Steps to make Garlic Butter Spread:
- Allow stick of butter to come to room temperature. Add garlic, oregano, parsley, and basil to bowl with softened butter. With spoon or mixer (electric mixer made for more smooth spread). Until smooth.
- Cut diagonal slices in the baguette without cutting all the way through to make room to add the butter. Slather with butter knife a good portion of butter in between each slice. Slather the remaining over the top outside of the baguette.
- Wrap in alumni foo l and bake at 375° (preheated) for 15-20 minutes. And enjoy with a meal!
So that is going to wrap it up for this special food garlic butter spread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
