Chicken and vegetable skewers with tzatziki sauce
Chicken and vegetable skewers with tzatziki sauce

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, chicken and vegetable skewers with tzatziki sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

While the grill is heating, prepare the skewers. Tzatziki sauce is a Greek yogurt based sauce flavored with lemon juice, garlic, and dill. Then for more fresh flavor and texture a diced up cucumber is added in.

Chicken and vegetable skewers with tzatziki sauce is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken and vegetable skewers with tzatziki sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken and vegetable skewers with tzatziki sauce:
  1. Make ready 2 chicken breasts
  2. Make ready Par boiled chopped potatoes, cooled
  3. Prepare Chopped pepper
  4. Make ready to taste Salt
  5. Prepare Drizzle of olive oil
  6. Take Sauce:
  7. Prepare Tub Greek yoghurt
  8. Take About quarter of a cucumber
  9. Make ready 1-2 cloves garlic, depends on your taste
  10. Prepare Touch dill

Once the grill is ready, place the skewers on the grill grate. Make your own homemade chicken skewers with fluffy pita bread and creamy tzatziki sauce with this easy to follow Greek chicken souvlaki ( skewers / suvlaki It's stuffed with well cooked and seasoned meat, garnished with a cooling tzatziki sauce, wrapped in a delicious crispy pita and best of all? Tzatziki sauce is a Greek cucumber yogurt dip. It's a healthy sauce you can serve with chicken, grilled veggies, pita chips, gyros and as a raw veggie dip.

Steps to make Chicken and vegetable skewers with tzatziki sauce:
  1. Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
  2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
  3. Look how yummy!
  4. Plate up and enjoy :)

I then proceeded to down everything way to fast because it all tasted so good! Did I also acquire the Moroccan chicken and veggies skewers recipes? Tzatziki sauce: Homemade or store-bought works (though of course homemade is best!). Continue to scroll down to recipe box for ingredient Place chicken in bag or bowl, cover with mixture and marinate: Place chicken in a gallon size resealable bag, pour olive oil mixture over chicken and. Chicken souvlaki is another word for seasoned Greek kabobs and they make a nice appetizer when dipped into homemade tzatziki sauce.

So that’s going to wrap this up with this exceptional food chicken and vegetable skewers with tzatziki sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!