The Curry Garlic Butter & Crab Kicker Dish
The Curry Garlic Butter & Crab Kicker Dish

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, the curry garlic butter & crab kicker dish. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

The Curry Garlic Butter & Crab Kicker Dish is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. The Curry Garlic Butter & Crab Kicker Dish is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have the curry garlic butter & crab kicker dish using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make The Curry Garlic Butter & Crab Kicker Dish:
  1. Prepare seafood
  2. Take 1/4 cup blue moutnain curry powder
  3. Take 1/2 cup crush garlic
  4. Prepare 5 king crab legs
  5. Make ready 1/2 italian season
  6. Take 1 1/2 cup butter of your choice
  7. Get 1 lemon
  8. Take 2 tbsp old bay seasoning
  9. Prepare 1 tbsp Lawrys season salt
  10. Prepare 1 tbsp ground black pepper
Steps to make The Curry Garlic Butter & Crab Kicker Dish:
  1. Boil crab for 10 to 15 minutes with 2 tbs of Italian seasoning and 2 tbsp of old bay seasoning.
  3. While crab is boiling, you have time to melt butter first, then add all the other ingredients together in a pot and stir for about 10 to 15 mins. Place the fire on simmer - do not cook the sauce on high heat. After crab done, add sauce and ready to serve hot….
  4. You can use the hot blue mountain Jamaican curry power if you want to spicy it up instead of regular.

So that is going to wrap it up for this exceptional food the curry garlic butter & crab kicker dish recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!