Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, super easy thai sweet chili sauce chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Super Easy Thai Sweet Chili Sauce Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Super Easy Thai Sweet Chili Sauce Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
I developed this Thai sweet chili sauce chicken because I love crispy chicken with sticky sweet sauce. My recipe is so easy, delicious and picky eater Finally, deep fry the crispy chicken and stir fry in the wok or skillet with some minced garlic, sweet chili sauce and lime juice. I have finally developed the dish deserving of the name "Hot Thai Chicken"!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook super easy thai sweet chili sauce chicken using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Super Easy Thai Sweet Chili Sauce Chicken:
- Prepare 3.5 pounds chicken drums and/or thighs, scored twice on each side about 1 inch apart
- Get 1/3 cup Thai sweet chili sauce (I used Mae Ploy brand.)
- Get 1/4 cup chopped cilantro
- Get 2.5 Tablespoons fish sauce
- Take 2 Tablespoons honey
- Make ready 2 Tablespoons sriracha or sambal
- Make ready 1 Tablespoon minced or grated ginger (you can use a teaspoon of dried ginger if you don't have fresh)
- Get 1 Tablespoon minced or grated garlic
- Make ready 2 Tablespoons minced shallot (1/4 cup of chopped green onion or 3 Tablespoons of minced onion will work in a pinch)
- Get 2 Tablespoons lime or lemon juice
Thai Sweet chili sauce is super easy to make from scratch. This sauce is delicious on chicken, shrimp, egg rolls, lumpia, chow mein and fried rice. To make it, simply add all of the sweet chili sauce ingredients into a food processor and process until mix until the sauce no longer has big. Thai Chili Sauce, or nam prik pao, is a common ingredient in Thai cooking.
Steps to make Super Easy Thai Sweet Chili Sauce Chicken:
- Combine all ingredients in a large mixing bowl and massage gently and thoroughly to ensure even seasoning.
- Let marinate for at least an hour, up to three hours, before roasting. If you're going to roast in an hour, best to leave the chicken out on the counter and allow it to come up to room temp before roasting. Halfway through the marinade time, redistribute the chicken to ensure even seasoning.
- 15 minutes before roasting, preheat the oven to 425F.
- Set the chicken on a rack over a roasting pan (or on a broiler pan with slats), keeping the extra marinade to glaze the chicken in the last 15 minutes of roasting.
- Roast the chicken on the center oven rack for 30-40 minutes depending on the size of the pieces, then spoon the leftover marinade in even portions over the chicken pieces and continue to roast for another 15 minutes to give it a chance to caramelize.
- That's it! If you're looking for a veg side, you might like it with: https://cookpad.com/us/recipes/2004832-thai-inspired-green-apple-slaw or https://cookpad.com/us/recipes/1700287-quick-easy-srirachafied-cucumber-salad. (Just copy and paste the url.)
Add the garlic, Thai bird chilies (if using), bell pepper, scallions, Thai Chili Sauce (Namprik. Sweet Chili Chicken - Dinner at the Zoo. This sweet chili chicken is battered chicken pieces that are cooked to crispy brown perfection, then tossed in sweet chili Great recipe for Super Easy Thai Sweet Chili Sauce Chicken. You'll want to marinate this chicken for about an hour or two at least. Easy sweet chili chicken is your answer to a quick weeknight dinner.
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