Roasted Garlic Butter
Roasted Garlic Butter

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, roasted garlic butter. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Roasted Garlic Butter is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Roasted Garlic Butter is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted garlic butter using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Garlic Butter:
  1. Prepare 1 cup unsalted butter
  2. Get 1 large bulb of garlic
  3. Get 1 EVOO
  4. Take 1 Aluminum foil
  5. Prepare pinch Coarse sea salt
  6. Make ready 1 Dried parsley
Instructions to make Roasted Garlic Butter:
  1. Preheat oven to 400°
  2. Cut top off of garlic bulb, don't cut the base of the garlic
  3. Place in aluminum oil drizzle the cut up and drizzle some extra virgin olive oil and a pinch of coarse sea salt. Close aluminum foil loosely but tightly sealed the aluminum foil and place in the oven you may place in an oven safe container and bake at 400°F from 30 to 40 minutes depending upon your oven
  4. Once it is finished place aside and let cool after you remove it from the aluminum foil the garlic should be very soft. Once it cools you be able to squeeze the bulb of garlic and remove the bulbs from the casings
  5. Mash up your garlic into a fine paste
  6. Take your room temperature soften butter and cream it then add in your roasted garlic paste and salt to taste
  7. Add 1 to 2 tablespoons dried parsley taste store in a container and refrigerated until you want to use it

So that’s going to wrap it up with this exceptional food roasted garlic butter recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!