Meat and Red Curry
Meat and Red Curry

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meat and red curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Meat and Red Curry is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Meat and Red Curry is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have meat and red curry using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meat and Red Curry:
  1. Prepare .5 lb chicken
  2. Prepare .5 lb beef
  3. Prepare .5 lb shrimp
  4. Get 1 cup fresh broccoli cuts
  5. Get 4 green onions thinly chopped
  6. Get 3 cloves fresh minced garlic
  7. Prepare 1 tbs s&b oriental curry powder
  8. Get 2 tsp Thai kitchen red curry paste
  9. Take 2 tbs fresh chopped cilantro
  10. Prepare Tsp ginger powder
  11. Get Dashes Salt and pepper
  12. Prepare to taste Thai red chile oil
  13. Make ready 3/4 cup water
  14. Prepare Tbs olive oil
Instructions to make Meat and Red Curry:
  1. Thinly slice chicken and beef.
  2. Heat oil on a large skillet or wok.
  3. Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds.
  4. Add meat and seasonings and cook until meat is done.
  5. Add fresh broccoli and continue to simmer in curry until tender.
  6. Serve on steamed jasmine rice and top with fresh cilantro and green onion.
  7. Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish.

So that is going to wrap this up for this special food meat and red curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!