Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grilled asparagus in balsamic sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Asparagus in Balsamic sauce is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Grilled Asparagus in Balsamic sauce is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled asparagus in balsamic sauce using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Asparagus in Balsamic sauce:
- Get 1 lb fresh asparagus, washed, woody ends snapped off, and dried
- Get 1 -2 tablespoons of olive oil
- Make ready 1 salt and pepper to taste
- Take 2 tbsp butter
- Get 2 tbsp soy sauce
- Make ready 1 tbsp balsamic vinegar
- Take 1 tsp garlic, minced
Instructions to make Grilled Asparagus in Balsamic sauce:
- Clean asparagus and toss with the olive oil, salt and pepper
- Grill over medium heat until just cooked, turning so often so you don't burn it. This should take only about 10 minutes. Pierce a stalk to ensure you don't over cook.
- Meanwhile, melt butter and whisk in the soy sauce, balsamic vinegar, and the garlic.
- Remove cooked asparagus from the grill to a serving platter, pour the balsamic sauce over the top and serve immediately.
- Delicious!
So that is going to wrap this up for this exceptional food grilled asparagus in balsamic sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
