Papad Corn Chaat
Papad Corn Chaat

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, papad corn chaat. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Papad Corn Chaat is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Papad Corn Chaat is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook papad corn chaat using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Papad Corn Chaat:
  1. Get 250 gms papad
  2. Make ready 2 cups boiled sweet corn
  3. Make ready 1 cup chhoped bellpapers
  4. Make ready 1 cup chopped onions
  5. Make ready 1 cup chopped tomatoes
  6. Make ready 1 tbsp chopped green chilies
  7. Take 1 tbsp chaat masaala
  8. Prepare 1 tbsp lemon juice
  9. Take to taste Salt
  10. Get as required Coriander and sev to garnish
Steps to make Papad Corn Chaat:
  1. In a bowl add boiled corns, chopped bell peppers (red, yellow, green) chopped tomatoes,  chopped onions, chopped green chilli, 1 tbsp of Chaat masala, lemon juice, and salt. Mix well.
  2. Cut the papad into half as a semi-circle, roast the half papad and fold it like a cone shape.
  3. Fill the mixture, top it with sev and fresh Coriander and serve.

So that is going to wrap this up for this exceptional food papad corn chaat recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!