Taste Of Home 24

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, creole spiced bean and vegetable salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creole Spiced Bean and Vegetable Salad is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Creole Spiced Bean and Vegetable Salad is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creole spiced bean and vegetable salad using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creole Spiced Bean and Vegetable Salad:

1. Make ready 1 Onion, peeled and finely sliced
2. Take 200 grams french beans, trimmed
3. Get 2 courgettes, cut into small pieces
4. Get 8 spring onions
5. Make ready 400 grams tin butter beans, rinsed and drained
6. Prepare 400 grams cannellini beans, rinsed and drained
7. Make ready 400 grams tinned chickpeas, rinsed and drained
8. Get 250 grams cherry tomatoes, halved
9. Get 1 bunch flat leaf parsley, leaves only roughly chopped
10. Make ready 1 1/2 tsp sweet paprika
11. Make ready 1 1/2 tsp dried basil
12. Prepare 1 1/2 tsp dried thyme
13. Take 1 pinch cayenne pepper
14. Prepare 1 pinch chilli powder

Steps to make Creole Spiced Bean and Vegetable Salad:

1. Heat the olive oil in a pan and add the onion with some salt and pepper. stir frequently over a medicine heat for 6-8 minutes until the onion is soft.
2. Meanwhile, combine the ingredients for the Creole spice mix (sweer paprika and after) in a small bowl. Add to the pan and stir for another minute or two until fragrant.
3. Tip the French beans, courgettes and spring onions into the pan and cook for 6-8 minutes until tender. Turn off the heat, Add the yummy d beans and chickpeas along with the cherry tomatoes and toss to mix.
4. Transfer the salad to a large bowl and stir chopped parsley and coriander. Serve slightly warm or at room temperature.

So that’s going to wrap it up for this special food creole spiced bean and vegetable salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!