Red chilli chutney by Nancy
Red chilli chutney by Nancy

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, red chilli chutney by nancy. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

If you guys have a spicy tastebud, then you must try this red and green chilli chutney. This is a very simple and easy recipe to make and you can surprise. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women This chutney recipe uses dry red chillies.

Red chilli chutney by Nancy is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Red chilli chutney by Nancy is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook red chilli chutney by nancy using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red chilli chutney by Nancy:
  1. Get 15-20 red whole dried chilli
  2. Take 2 garlic clove
  3. Prepare to taste salt
  4. Get 1/2 teaspoon cumin seeds
  5. Make ready 1 tablespoon mustard oil
  6. Prepare 1 teaspoon ketchup or tomato paste
  7. Take 2 tablespoon water

Heat oil in a small pan. A pungent chutney of garlic, spiced up with chilli powder and pepped up with lemon juice. Use the lehsun ki chutney for chaat to make tongue-tickling chaat recipes like Ragda Patties, Sev Puri Blend in a mixer till smooth. The red garlic chutney recipe (lehsun ki chutney) will look like this after grinding.

Steps to make Red chilli chutney by Nancy:
  1. Put chilli, salt n garlic in a mixer and crushed chillies
  2. Now take pan put crushed chilli add water and simmer for 1 minute at low heat then pour it in a bowl.
  3. Now take a pan at low heat put mustard oil let it hot add cumin seeds simmer for 10 sec
  4. Now add tomato paste or ketchup simmer for 30 sec
  5. Now pour this oil mixture hot hot on chilli paste mixture. It's ready enjoy with your food.

Red Chilli Chutney is always an amazing accompaniment with any dish. Try Archana's recipe of red chilli chutney in this video, its surely going to delight you! I was visiting London a few weeks ago and found Chilli Chutney. It was one of my favorite parts of the trip! The gentleman who helped us was so kind and fun.

So that’s going to wrap it up for this special food red chilli chutney by nancy recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!