Taste Of Home 24

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, homemade flour tortillas and beef fajitas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Homemade Flour Tortillas And Beef Fajitas is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Homemade Flour Tortillas And Beef Fajitas is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have homemade flour tortillas and beef fajitas using 15 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Homemade Flour Tortillas And Beef Fajitas:

1. Take For The Flour Tortillas
2. Make ready 4 cups all-purpose flour
3. Get 2 tsps baking powder
4. Prepare 2 tbsps shortening
5. Take 2 tsps salt
6. Make ready Warm water or milk for kneading
7. Get For The Meat Fajitas
8. Prepare 2 Red bell peppers (sliced)
9. Prepare 2 green bell peppers (sliced)
10. Get 2 yellow bell peppers (sliced)
11. Make ready 2 large onions (sliced)
12. Take 2 red chillies (chopped)
13. Prepare cilantro or coriander leaves (chopped)
14. Take Any sauce (hot sauce, guacamole, salad, sour cream, salsa, chopped tomatoes etc)
15. Take Spices (Spice to your own taste)

Instructions to make Homemade Flour Tortillas And Beef Fajitas:

1. Mix ingredients together, add the warm water or milk and make a soft dough.
2. Knead it well.
3. Let it rest covered for about 20 minutes, then divide the dough into 16 equal portions.
4. Roll each one out as thin as you can.
5. Once all are rolled out, heat a nonstick pan and place the tortillas one at a time, cooking each briefly for a few seconds on medium-high heat then turning it to cook the other side until bubbly and slightly golden.
6. Don't overcook them as you need them to be soft and pliable, not crisp or hard.
7. Keep the ready ones covered in a hotpot or under a towel to keep them soft.
8. Serve fresh by rolling some filling in them and serving as fajitas or in whichever way you like.
9. Grill the beef strips on medium heat for about 3-4 minutes per side or until slightly charred
10. Once beef strips are done, remove and set aside.
11. Keep the meat covered to retain moisture.
12. Add the oil in a sauce pan.
13. Saute the onions until tender.
14. Add the bell pepper strips
15. Sprinkle spices and the chopped red chili.
16. Stir-fry over high heat until the bell peppers are tender and start to charr slightly around the edges.
17. You can then return the beef strips into the pan and mix them with the peppers, heat everything through until sizzling hot, or serve the two separately.
18. Turn off the heat and serve.
19. To assemble, lay a warmed tortilla wrap, apply some sauce/salad followed by the filling.
20. Roll and serve immediately. - Enjoy!

So that is going to wrap it up for this special food homemade flour tortillas and beef fajitas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!