Buffalo Chicken Strips with Blue Cheese Dip
Buffalo Chicken Strips with Blue Cheese Dip

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, buffalo chicken strips with blue cheese dip. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Buffalo Chicken Strips with Blue Cheese Dip is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Buffalo Chicken Strips with Blue Cheese Dip is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have buffalo chicken strips with blue cheese dip using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken Strips with Blue Cheese Dip:
  1. Make ready 1 lb Chicken Breasts, cut into strips (or tenders)
  2. Prepare 1 tsp canola oil
  3. Make ready 2 tbsp Hot sauce
  4. Make ready 1/4 tsp salt
  5. Make ready 4 celery stalks (optional)
  6. Get 1/4 cup sour cream, fat-free
  7. Get 1/8 cup buttermilk, low-fat
  8. Take 4 tbsp crumbled blue cheese, reduced fat
  9. Make ready 1/4 tsp garlic salt
  10. Take 1 1/2 tsp parsley, dried
Instructions to make Buffalo Chicken Strips with Blue Cheese Dip:
  1. Mix oil, hot sauce and salt in a large bowl. Add chicken and stir until evenly coated.
  2. Mix the sour cream, buttermilk, garlic salt, parsley and blue cheese for the dip. Be sure to smash the blue cheese crumbles as you mix.
  3. Heat a grill pan or non-stick large skillet over medium heat. Add chicken, cook, turning occasionally, until juices run clear and chicken is cooked through (time will depend on how thick your strips or tenders are).

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