Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken chili potato poncho. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Chili Potato Poncho is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Chili Potato Poncho is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken chili potato poncho using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Chili Potato Poncho:
- Take 10 dash Tabasco sauce ( or taco sauce )
- Make ready 1 Chicken chili ( found in my recipes)
- Make ready 4 Baked potatoes
- Prepare 2 cup Shredded sharp cheddar cheese
Steps to make Chicken Chili Potato Poncho:
- First is to make the chicken chili ( found in my recipes) or canned chili will work also.
- Bake the potatoes at 400 for 1 hour or microwave for 12-15 minutes.
- Once potatoes are done, cut in half and then score each half into bite size pieces .
- Sprinkle potato with done of the cheese and Tabasco sauce. Then add the chili and repeat cheese and Tabasco sauce. You can place in oven for five minutes or microwave for 30 seconds just to melt the cheese through.
So that’s going to wrap it up with this exceptional food chicken chili potato poncho recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
