Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mango flavoured chicken fingers with mango dip. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mango flavoured Chicken fingers with mango dip is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mango flavoured Chicken fingers with mango dip is something which I have loved my entire life. They are fine and they look fantastic.
Divide Ickes, peas and carrots among serving plates. Add mango pieces, jalapeno, and half of the vinegar. Pulse until finely chopped, but not pureed.
To begin with this particular recipe, we have to prepare a few components. You can have mango flavoured chicken fingers with mango dip using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mango flavoured Chicken fingers with mango dip:
- Prepare 1 cup boneless chicken pieces
- Prepare 2 bread slices
- Prepare 1/4 cup mango (kairi)
- Take 1 medium size ripe mango
- Prepare 2 green chillies
- Get 1 tbsp chopped coriander leaves
- Prepare 1/4 tsp pepper powder
- Make ready 1/2 tsp chaat masala
- Prepare 1/2 tsp cumin powder
- Make ready 4 tbsp bread crums
- Make ready 1 tsp corn flour
- Make ready 1 tsp maida
- Prepare salt
- Get oil
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Instructions to make Mango flavoured Chicken fingers with mango dip:
- In a blender add bread slices boneless chicken pieces green chilli chopped coriander leaves salt cumin powder chaat masala and mango kairi.
- Now blend to a smooth paste and remove from the blender and keep aside
- Now add chopped ripe mango pieces and blend to a smooth paste. Remove this dip in a small bowl. Add salt and chilli flakes.
- In a small bowl add 1 tsp corn flour and 1 tsp maida and mix with water to form a slurry To this add salt and chilli flakes
- Now heat oil in a pan and take a small potion of the dough and give finger like shape. Transfer it to the slurry and then coat it with bread crums.
- Now slightly drop in the oil and fry from both the sides on a low medium flame
- Stir occasionally and deep fry until chicken fingers turns brown and crispy from outside. Remove from the pan and transfer to kitchen napkin to soak the extra oil.
- Serve hot mango flavoured chicken fingers with sweet and sour mango dip
Chicken fingers is a sort of nutty and slightly sweet savoury and the texture is light. Mango custard with Gulab jamun is a scrumptious dessert which is very easy to make like other custard. In this recipe I have used gulab jamun for that extra. To make the Honey Mango Dip, simply blend mangos, honey, garlic, green onions, cider vinegar So these Crispy Coconut Chicken Tenders with Mango Honey Dip can welcome you to the tropics! Super simple to make gluten free and the flavors are fantastic.
So that’s going to wrap this up with this exceptional food mango flavoured chicken fingers with mango dip recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
