Lentil, Goats cheese and Beetroot salad
Lentil, Goats cheese and Beetroot salad

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lentil, goats cheese and beetroot salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lentil, Goats cheese and Beetroot salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Lentil, Goats cheese and Beetroot salad is something which I’ve loved my entire life.

This lentil salad is healthy, luxurious, but best of all, it's quick. Use any mustard you have to hand and feel free to add fried bacon instead of goats' cheese. Put the mixed leaves into a serving bowl and top with the hot lentils, the quartered beetroot and the sliced goats' cheese.

To begin with this particular recipe, we must first prepare a few components. You can cook lentil, goats cheese and beetroot salad using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lentil, Goats cheese and Beetroot salad:
  1. Make ready Goats cheese
  2. Prepare Kale (or spinach)
  3. Prepare Pickled Beetroot
  4. Get Green lentils
  5. Get Walnuts
  6. Prepare pieces Apple
  7. Get Chicken (optional)
  8. Get Quinoa (or any other grain you want to mix in)

Goat's Cheese, Beetroot & Lentil Salad. Stunning combination for colour and flavour! - by Barbara Northwood. Baking beetroot in a salt crust intensifies the flavour. This salad combines sweet roasted beetroot with earthy Puy lentils and creamy goat's cheese.

Steps to make Lentil, Goats cheese and Beetroot salad:
  1. Cook the lentils and quinoa
  2. Chop the rest of the ingredients
  3. Once the lentils are done and sieved - mix all the ingredients together

This quick salad of warm beetroot, creamy goat's cheese and fine textured lentils makes a substantial vegetarian lunch. Crumble the cheese over and serve immediately. A delicious and light beetroot and goats cheese salad that should feature at every BBQ and picnic. We are all about the salads at the moment and we are on a mission to show just have versatile and filling a salad can be. Once you have a bed of subtly dressed greens, your options are almost endless.

So that’s going to wrap it up for this exceptional food lentil, goats cheese and beetroot salad recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!