Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, nz mussel baked with garlic n butter. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Recipe: Mussel, Panko Bread Crumbs, Cheddar Cheese, Garlic, Butter. Cream the butter with the garlic and parsley in a bowl and set aside. Place the mussels in a saucepan with the remaining ingredients, bring to boil and Detach the lid from the base and place the mussels still sitting in their shells on a baking sheet.
NZ Mussel baked with Garlic n Butter is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. NZ Mussel baked with Garlic n Butter is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have nz mussel baked with garlic n butter using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make NZ Mussel baked with Garlic n Butter:
- Get Main
- Prepare 1 box NZ Mussel
- Prepare 2 stick Butter
- Make ready 12 clove Garlic
- Prepare 1/2 cup Parsley
Garlic-Butter Baked Chicken Breasts with CheeseYummly. Baked Tahong or Baked Mussels with garlic and cheese is a well loved appetizer seafood dish. Mussels are very abundant in coastal areas. Place some butter and garlic mixture on the mussels using a teaspoon or brush.
Instructions to make NZ Mussel baked with Garlic n Butter:
- This recipe can be adjusted up to your peferrence. I use half shell green NZ Mussel and if want more strong flavor add more garlic
- Make sure all the mussel is clean put in rest. Pre heat the oven to 150'c
- chop all the garlics, mince all the pasley. leave some big chunk if u want more texture.
- Mix butter with the rest ingr. before topped on the Mussel.
- I keep this most simple but u could added more e.g. pepper, paprika, cheese or bacon. no need for salt
- Baked for 15 mins. with 200'c or until you smell the garlic and the mussel look tender. Mussel will loose their juice if baked too long.
- I use the ingr. to make Garlic bread too! Enjoy
Top the mussels with grated quickmelt cheese. Steaming the New Zealand mussels in white wine and garlic is certainly one of the best ways to prepare them. Needless to say, NZ mussels are a favourite and there are a few other mussel recipes here to take a look at. I highly recommend you take a look at this recipe for mussels steamed. This easy technique for cooking mussels on the grill delivers the classic flavors you crave in a dish of steamed mussels—thanks to the garlic butter.
So that’s going to wrap this up with this exceptional food nz mussel baked with garlic n butter recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
