Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pineapple fried rice with thai red curry ๐๐๐. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This Ramadan try something new, try this yummy Red Thai Chicken Curry with Pineapple Vegetable Fried Rice. You can make this dish completely vegetarian by. Watch how to make Thai pineapple fried rice in this short recipe video!
Pineapple fried rice with Thai red curry ๐๐๐ is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pineapple fried rice with Thai red curry ๐๐๐ is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook pineapple fried rice with thai red curry ๐๐๐ using 27 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pineapple fried rice with Thai red curry
๐๐๐:
- Take Rice:
- Make ready 1 cup pineapple tidbits
- Take 4 cups cooked rice, preferably at least 1 day old
- Take 4 Tbsp oil for stir-frying
- Prepare 2 onions thinly sliced
- Take 3 cloves garlic, minced
- Get 1 red or green chilli
- Make ready 1/2 cup roasted unsalted cashews
- Get 1/2 cup frozen peas
- Prepare 1 egg, beaten
- Get 1/4 cup raisins
- Prepare 3 Tbsp. chicken or vegetable stock 3 Tbsp. fish sauce
- Get 2 tsp. curry powder
- Get 1 tsp. sugar
- Make ready 3 spring onions, finely sliced
- Make ready 1/3 cup fresh coriander
- Make ready For Curry::
- Prepare 1 tbsp vegetable oil
- Prepare 1 small onion, finely chopped
- Take 2 cloves garlic, chopped
- Take 1 tsp grated fresh ginger
- Prepare 2-3 tbsp Thai red curry paste
- Prepare 1 kg chicken thigh fillets, cut into 3cm (1 1/4in)pieces
- Take 300 ml coconut milk
- Get 250 g (green beans, chopped
- Prepare 2 Onion cut into square pieces
- Make ready 1-2 tbsp fresh coriander leaves
While some recipes use little more than a dash of soy sauce, this is a recipe that stays true to the Thai way and will evoke memories of warm balmy evenings in Thailand, eating at beach shack diners with your toes. This Thai curry flavored rice is so simple to make and so delicious! Thailand is the inspiration for this quick, stir-fried dish of rice, curry, chicken meat, and pineapple. You would think that the flavors of curry and pineapple wouldn't go together, but they do.
Steps to make Pineapple fried rice with Thai red curry
๐๐๐:
- Method For Rice: Swirl 3 Tbsp. oil around a wok or large frying pan over medium-high heat. Add the onions, garlic, and chilli, stir-frying for one minute, or until fragrant - Push aside the onions, garlic, and chilli to make room for the egg..
- Add the beaten egg to the wok/pan, and stir fry quickly to cook (like making scrambled eggs). - ).Mix together the chicken or vegetable stock, fish sauce curry powder, and sugar. Stir well, then add to wok/pan. - Add the cashews and stir-fry for 30 seconds.
- Now add the prepared rice to the wok/pan. Stir-fry until all the rice has mixed with the sauce and is a uniform colour.
- Add the frozen peas, currents (or raisins), and pineapple. Stir-fry to mix in. - Continue stir frying until everything is integrated (1-2 more minutes),, To serve, sprinkle with spring onion and coriander,,
- Method For Curry: Heat the oil in a large saucepan and add the onions, garlic and ginger. Cook over a medium heat, stirring occasionally, for 3 minutes. Add the curry paste and cook, stirring for 1 minute. Add the chicken and cook, stirring occasionally for 2 minutes.
- Add the coconut milk and bring to the boil. Reduce the heat and simmer gently, stirring occasionally, for about 20 minutes. The sauce should have reduced and thickened by this stage. - Add the beans, stir well, and cook for about 5 minutes, or until tender.
- There should be enough sauce to easily coat the meat. If the mixture is very liquid, increase the heat and simmer until reduced. Season to taste and serve in bowls topped with a handful of coriander leaves, accompanied with steamed rice.
My implementation of a dish at my favorite Thai restaurant. Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. Thai-style pineapple fried rice is fruity, sweet and spicy. This signature dish from Thailand is Add chopped carrots and red bell peppers. See more ideas about Thai pineapple fried rice, Pineapple fried rice, Fried rice. ยท A tropical taste sensation - pork, thai red curry, pineapple and coconut milk - will brighten and inspire your midweek meal.
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