Cheesey Bacon, Egg & Asparagus Wrap
Cheesey Bacon, Egg & Asparagus Wrap

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesey bacon, egg & asparagus wrap. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cheesey Bacon, Egg & Asparagus Wrap is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cheesey Bacon, Egg & Asparagus Wrap is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheesey bacon, egg & asparagus wrap using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesey Bacon, Egg & Asparagus Wrap:
  1. Make ready 4 Rashers bacon
  2. Make ready 2 Eggs
  3. Get 2 Asparagus spears
  4. Take 2 handfulls of mozarella
  5. Get 1 extra egg whisked to brush the pastry
  6. Prepare 2 squares ready roll puff pastry
  7. Get sweet chilli sauce
Instructions to make Cheesey Bacon, Egg & Asparagus Wrap:
  1. Cut 2 squares of puff pastry, brush with egg and lay out.
  2. Grill bacon for a fwe minutes but dont cook properly,.
  3. Lay the bacon onto the pastry, add the asparagus spears and then pop a handful of cheese onto each square,.
  4. In a pan lightly fry 2 eggs so the whites set but the top and yolks are raw.
  5. Add the eggs to the squares and fold up the corners of the pastry, brush again with the whisked egg yolks, then pop in the oven for about 15/20 mins,.
  6. Serve wiith some amazing sweet chilli sauce.

So that’s going to wrap it up for this special food cheesey bacon, egg & asparagus wrap recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!