Peri Potato Chicken Fingers
Peri Potato Chicken Fingers

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, peri potato chicken fingers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Peri Potato Chicken Fingers is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Peri Potato Chicken Fingers is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook peri potato chicken fingers using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Peri Potato Chicken Fingers:
  1. Take 3-4 boiled mashed potatoes
  2. Prepare 1 tsp white pepper
  3. Get To taste Salt
  4. Make ready 1 tbsp chilli flakes
  5. Prepare 1 tbsp mix Italian herbs
  6. Take 1/4 cup Sweet Thai Chilli Sauce
  7. Get Few sesame seeds
  8. Take For frying Oil
  9. Prepare Marination ingredients
  10. Get 1 Chicken fillet
  11. Prepare 1 tsp Ginger garlic paste
  12. Make ready 1 tbsp Oil
  13. Prepare 1 tsp Mustard Sauce
  14. Get 1 tbsp Peri Peri Sauce
  15. Make ready 1 tbsp
  16. Take To taste Salt
  17. Get Pinch Black pepper
  18. Take For Coating:
  19. Get 1/2 cup or as required All purpose flour
  20. Get As required Orange Breadcrumbs
  21. Prepare 2 Eggs
Steps to make Peri Potato Chicken Fingers:
  1. Firstly marinate Chicken with all the marinated ingredients, rest for 1/2 an hour.
  2. Heat a pan with lil Oil, Grill marinated chicken on medium to high heat from both sides. Set aside
  3. When completely cool shredded chicken and mix with boil potatoes
  4. Add all the remaining seasoning (except sweet chilli sauce and sesame seeds) - Mix it well and shape it as u like (I prefer finger or stick shaped)
  5. Firstly dust all in flour then in beaten egg and orange Bread Crumbs and repeat - Rest for 1/2 an hour in freezer so all coating become set
  6. Shallow Fry on medium heat
  7. Lastly toss all the fried fingers in Sweet Thai chilli Sauce and sprinkle Sesame seeds
  8. Serves hot with Sauces and Salad

So that is going to wrap it up with this exceptional food peri potato chicken fingers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!