Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spinach- garlic butter. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spinach- Garlic Butter is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spinach- Garlic Butter is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have spinach- garlic butter using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spinach- Garlic Butter:
- Take 1 Whole Garlic
- Get 1 Stick Of Butter
- Take 2 Healthy Handfuls Of Spinach Leaves
- Get 1/4 Cup Of Water
- Make ready 2 Tbs. Of Oil
- Get Aluminum Foil
- Prepare 21 Seasonings
Steps to make Spinach- Garlic Butter:
- Use A Cookie Sheet, Slice The Top Off Of The Garlic. Than Add The Oil & Seasonings
- Wrap The Garlic With The Aluminum Foil. Preheat Oven To 370°. Place In Oven For 35 Minutes.
- Warning**Please Be Careful Garlic Cloves Are Very Hot. Squeeze Garlic Cloves Into A Food Processor.
- Add Slices Of Butter About 1/2 A Stick And Add The Spinach And Water.
- Blend Until Smooth Then Add The Other Half of Butter
- Blend Again Until Smooth. (If there's any extra water, just drain it)
- Kisses💋💋💋
- Enjoy 😋Yummy Goodness 😋(Of course it will be much more than this picture)
So that’s going to wrap it up with this special food spinach- garlic butter recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
