Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chilli paneer. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chilli paneer is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Chilli paneer is something that I have loved my entire life. They’re fine and they look fantastic.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chilli paneer using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chilli paneer:
- Take 2 tbsps cornflour
- Make ready 2 tbsps plain flour
- Prepare Salt
- Make ready Water
- Prepare Paneer
- Prepare 1 tbsp oil
- Take 1 tbsp garlic
- Get 1 tbsp ginger
- Prepare 4 green chilli
- Prepare 1 capsicum
- Get 2 tbsps tomato sauce
- Prepare 1 tbsp green chilli sauce
- Get 2 tbsps soy sauce
- Get Spring onions chopped
There are many ways of making it. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to.
Instructions to make Chilli paneer:
- Add corn flour plain flour salt and water. Mix it well to a pouring consistency
- Dip paneer into batter,coat them well and deep fry
- Take another pan, heat some oil, add garlic, ginger, green chillies, capsicum to it. Sauté them and Stir fry it.
- Now add all the sauces to it and mix them well
- Add water and let it boil for 2 mins.
- Add salt and fried paneer to it and cook for another 2 min.
- Finally add some spring onions and mix well
Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures. Chilli Paneer is a perfect side dish for fried rice or veg noodles. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food.
So that is going to wrap this up with this exceptional food chilli paneer recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
