Thai Red Fish Curry
Thai Red Fish Curry

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, thai red fish curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Thai Red Fish Curry is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Thai Red Fish Curry is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thai red fish curry using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thai Red Fish Curry:
  1. Prepare 600-800 g Firm White Fish Fillets *boneless
  2. Make ready 1-2 Shallots *OR 1 Onion, thinly sliced
  3. Prepare 1 clove Garlic *finely chopped
  4. Prepare 1 tablespoon Canola Oil
  5. Prepare 200 g Vegetables of your choice *sliced
  6. Get *Suggestions: Coriander, Red Capsicum, Broccolini, Beans (blanched), Snow Peas, Sugar Snap Peas, Asian Greens, etc
  7. Make ready 1/3 cup (about 100g) Red Thai Curry Paste
  8. Prepare *Note: Depending on the paste, you might need only 1/4 cup or less
  9. Take 1 (400 g) Tin Coconut Milk
  10. Prepare 1 tablespoon Fish Sauce
  11. Make ready 4 servings Freshly Cooked Jasmin Rice
  12. Make ready Toasted Peanuts *coarsely chopped
  13. Get 1 Lime *cut into 4 wedges
  14. Take Coriander Leaves *optional
Steps to make Thai Red Fish Curry:
  1. Heat Oil in a large frying pan over medium–high heat. Cook Shallots (OR Onions) and Garlic until soft, add Curry Paste and cook for 2-3 minutes. *I use this curry paste.
  2. Stir in Coconut Milk, about 1/2 cup Water, as you rinse the tin, and Fish Sauce. Bring to the boil, then reduce heat to simmer, add Vegetables and Fish. Simmer, stirring occasionally, until Fish is just cooked.
  3. Serve with Freshly Cooked Jasmine Rice, with Toasted Peanut, Lime and Coriander Leaves.

So that’s going to wrap this up for this exceptional food thai red fish curry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!